Prepare yourself for an authentic Rosewood Ranches dining experience at Ocean Prime Dallas! Eight guests are welcomed to spend the evening indulging in a five-course wagyu dinner, featuring beef from Rosewoods Ennis Ranch. You and your guests will be hosted by the masters of Texas wagyu: Corporate Executive Chef Michael Scott, Ocean Prime Executive Chef Brandon Moore, and Ranch Manager Kenneth Braddock. To complete each course, a Master Sommelier will skillfully pair specialty wines to complement each dish. The winner of this silent auction item also has an opportunity for two complimentary tickets to a select TACA Grant Recipient program.