1/4 Steer, cut of your choosing from UE Legacy Beef.

See the full website HERE! Winning bidder will be contacted to decide how they would like their beef cut. You will need to pick up your beef at Stagecoach Meat Co. in Wiggins, CO around the first week of June.

The Hall family has been providing Premium Colorado beef to family and friends for quite some time. In 1916, Charlie and Laura Hall, along with their two young children, homesteaded 160 acres in southeast Colorado between La Junta and Trinidad. They built their first house, a one-room dwelling that later became the chicken house. Then they built a three-room house where they raised seven children. Through hard work and determination, through the Dust Bowl and Great Depression, they were able to stay and grow the ranch as most other homesteaders moved away. In 1948 their son Lloyd and Edith, his wife, bought a neighboring ranch. Later, they bought Charlie and Laura’s ranch from the six brothers and sisters increasing the ranch size to over 20,000 acres!

104 years later, now into the 3rd, 4th, and 5th generation, Monk and Lynda Hall are carrying on the family tradition of

providing Premium Colorado beef to friends and family. We are delighted to

invite YOU to join our ever-growing circle of friends and family!

Good beef has always been a luxury at the Hall ranch. We didn’t

always have lots of things but we always had good beef. Quite often friends and

family would come for dinner and the main course was always the same—beef. It

has always been what’s for dinner at the Hall ranch. Our guests would always

appreciate the good steaks, pot roasts or grilled burgers. Some of them began

to ask if we would feed a beef for them. We have been providing premium

Colorado beef for friends and family ever since.

$100 towards punch pass or swim lessons - Marge E. Hudak pool

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